Apple Nachos

Ingredients: -2 tablespoons peanut butter – 4  teaspoons coconut oil divided – ¼ cup chocolate chips divided – 2  Granny Smith apples

Ingredients: -2 tablespoons peanut butter – 4  teaspoons coconut oil divided – ¼ cup chocolate chips divided – 2  Granny Smith apples

Ingredients: – ½ lemon juiced (optional) – 1 teaspoon finely shredded coconut – 2 tablespoons chopped walnuts or pecans

Ingredients: – ½ lemon juiced (optional) – 1 teaspoon finely shredded coconut – 2 tablespoons chopped walnuts or pecans

Melt peanut butter with 2 teaspoons coconut oil in microwave until melted. Melt 2 tablespoons chocolate chips with 2 teaspoons coconut oil in microwave until melted.

Melt peanut butter with 2 teaspoons coconut oil in microwave until melted. Melt 2 tablespoons chocolate chips with 2 teaspoons coconut oil in microwave until melted.

Check every 30 seconds or so, stirring each time. Slice apples into skinny wedges. Sprinkle lemon juice on them if not serving right away, coating all sides. This will prevent browning.

Check every 30 seconds or so, stirring each time. Slice apples into skinny wedges. Sprinkle lemon juice on them if not serving right away, coating all sides. This will prevent browning.

Arrange apple wedges on a plate and drizzle peanut butter mixture and chocolate mixture over the top. Sprinkle the rest of the chocolate chips, chopped walnuts, and coconut flakes on top.

Arrange apple wedges on a plate and drizzle peanut butter mixture and chocolate mixture over the top. Sprinkle the rest of the chocolate chips, chopped walnuts, and coconut flakes on top.

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