Candied Pumpkin Pie Spice Pecans

Ingredients:  2 cups raw pecans  1 teaspoon pumpkin pie spice  6 tablespoons maple syrup  Pinch of salt

 Mix maple syrup, pumpkin pie spice, and salt.

 Put pecans in a pan. Add maple syrup mixture.

 Cook on medium high heat for several minutes, stirring frequently until liquid dissolves. Spread pecans on parchment paper or aluminum foil to cool.

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