Chickpea Salad Sandwich

Ingredients:  ¼ cup vegan mayo  1 teaspoon mustard   ¼ cup sweet pickle relish  Salt and pepper  15.5 ounces garbanzo beans   1 cup diced celery   ¼ cup chopped red onion  10 slices bread

Mix vegan mayo, mustard, sweet pickle relish, and salt and pepper. In a separate bowl mash chickpeas, then add to dressing.

Add diced celery and chopped red onion and mix well. Spread on toast with your favorite toppings like lettuce, tomato, and pickles.

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