Lavender Latte

Ingredients: Lavender Simple Syrup 1 tablespoon food grade lavender flowers 1 cup sugar 1 cup water

Ingredients: Lavender Latte 2 tablespoons lavender simple syrup ½ cup strong brewed coffee or 1-2 shots of espresso - I used cold brew coffee ½ cup soy milk

Lavender Simple Syrup: Bring all ingredients to a boil in a saucepan. Reduce to a simmer. Let simmer partially covered for 10-15 minutes. Strain.

Lavender Latte Pour hot coffee into a mug. Add lavender simple syrup. Mix well. Froth soy milk.

If you don't have a milk frother you can mix the soy milk in a blender* or shake it in mason jar with a secure lid and towel over the top. Pour soy milk over coffee. Spoon foam on top.

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