Vegan Chili Cheese Dip

Ingredients: 1 cup chopped onion 2 tablespoons olive oil 1 clove garlic 10 oz. vegan crumbles 2 cups shredded vegan cheddar

Ingredients continued: 8 oz. vegan cream cheese 16 oz. salsa 1 tablespoon chili powder 1 teaspoon cumin pepper chopped green onion

Cook onions in olive oil until translucent. Add garlic and vegan crumbles. Cook for about a minute.

Add vegan cheddar, vegan cream cheese, salsa, chili powder, cumin, and pepper. Cook until melted.

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