Vegan Shamrock Shake

Ingredients:   11.25 ounces sweetened condensed coconut milk (1 cup)  1 cup coconut milk full fat  ½ teaspoon matcha green tea powder ½ teaspoon spirulina powder

Ingredients continued:  ½ teaspoon peppermint extract 1 teaspoon vanilla extract Pinch salt  ½ cup unsweetened almond milk

Mint Ice cream: Mix all ingredients in a Nutribullet or high speed blender except almond milk. Freeze overnight. Shake: Mix mint ice cream with almond milk.

You could use all matcha green tea or all spirulina powder, but I like the color of the two of them combined. If you use all spirulina powder, you'll need less than the amount listed.

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