Preheat oven to 350°. Spread bread cubes onto 2 sheet pans in a single layer. Toast at 350° for 10-15 minutes or until crisp and dried all the way through.
Preheat oven to 350°. Spread bread cubes onto 2 sheet pans in a single layer. Toast at 350° for 10-15 minutes or until crisp and dried all the way through.
Increase oven temperature to 375°.
Heat olive oil in a large skillet over medium heat. Add diced celery and onions. Cook until starting to soften, about 5-6 minutes.
Increase oven temperature to 375°.
Heat olive oil in a large skillet over medium heat. Add diced celery and onions. Cook until starting to soften, about 5-6 minutes.