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Tropical Acai Bowl
This sweet recipe is a tropical island in a bowl. You will feel like you are eating dessert, but this Tropical Acai Bowl is healthy!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast
Cuisine:
vegan, gluten free
Servings:
1
Calories:
277
kcal
Author:
Willow Moon
Ingredients
1
(3.5) ounce frozen acai puree packet
½
frozen banana
¼
cup
frozen pineapple
¼
cup
chopped mango
¼
cup
unsweetened vanilla coconut milk beverage
2
teaspoons
agave syrup
Toppings
Coconut Granola
Coconut chips
Sliced banana
Sliced mango
Finely shredded coconut
Chopped pineapple
US Customary
-
Metric
Instructions
Blend all ingredients in a
Nutribullet
, or blender. Top with coconut granola, sliced banana, sliced mango, coconut flakes, and chopped pineapple.
Nutrition
Calories:
277
kcal
|
Carbohydrates:
57
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Cholesterol:
0
mg
|
Sodium:
22
mg
|
Potassium:
390
mg
|
Fiber:
5
g
|
Sugar:
45
g
|
Vitamin A:
745
IU
|
Vitamin C:
39.8
mg
|
Calcium:
45
mg
|
Iron:
0.4
mg