Easy Tomato Soup
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Easy Tomato Soup

This rich and creamy Easy Tomato Soup is made with all pantry staples and comes together in minutes. Topped with homemade herbed croutons for flavor and crunch.
Course Soup
Cuisine vegan, gluten free
Keyword tomato soup, vegan tomato soup
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 3
Calories 313kcal
Author Willow Moon

Ingredients

  • 6 ounces tomato paste
  • 13.5 ounces coconut milk
  • 1/4 cup nutritional yeast
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1/4 teaspoon garlic powder
  • Salt and pepper
  • 1 1/2 cups water

Topping

Instructions

  • Place all ingredients in a saucepan. Bring to a boil, then reduce to a simmer. Cook for about 5 minutes.
  • Top with herbed croutons and serve.

Nutrition

Calories: 313kcal | Carbohydrates: 16g | Protein: 6g | Fat: 27g | Saturated Fat: 24g | Cholesterol: 0mg | Sodium: 470mg | Potassium: 928mg | Fiber: 3g | Sugar: 6g | Vitamin A: 865IU | Vitamin C: 13.7mg | Calcium: 52mg | Iron: 6.2mg