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Vegan Refried Bean Burrito with Jalapeño Cilantro Hummus
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Vegan Refried Bean Burrito with Jalapeño Cilantro Hummus

This easy Vegan Refried Bean Burrito with Jalapeño Cilantro Hummus is perfect for lunch or a weeknight meal. It can be customized to suit your tastes. Make it spicy, smoky or mild by switching out the hummus. 
Course Main Course
Cuisine vegan, gluten free
Keyword bean burrito, vegan burrito
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 burrito
Calories 351kcal

Ingredients

Instructions

  • Heat tortilla over gas stovetop or in a pan without oil if you have an electric range. Be careful not to burn them.
  • Spread refried beans and hummus on tortilla. Top with lettuce, tomato, onion, avocado, and pickled peppers and onions.
  • Fold over sides of tortilla and roll away from you making a tight burrito. If you fill the tortilla with too much, it will be harder to roll.

Nutrition

Calories: 351kcal | Carbohydrates: 55g | Protein: 13g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 1023mg | Potassium: 275mg | Fiber: 10g | Sugar: 6g | Vitamin A: 520IU | Vitamin C: 19mg | Calcium: 201mg | Iron: 5.9mg