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Vegan Chipotle Ranch Dressing

Vegan Chipotle Ranch Dressing

This spicy, smoky Vegan Chipotle Ranch Dressing works well as a dressing or a dipping sauce.
Course Salad
Cuisine vegan, gluten free
Keyword vegan chipotle ranch dressing, vegan ranch dressing
Prep Time 5 minutes
Total Time 5 minutes
Servings 24 1 tablespoon servings (Makes about 1 ½ cups)
Calories 44kcal



  • Put vegan mayo, vegan sour cream, unsweetened plain almond milk, and chipotle in adobo sauce in a Nutribullet or blender. Blend until smooth. Put in a jar or other container.
  • Add parsley, chives, dill, lemon juice, onion powder, garlic powder, cayenne pepper, paprika, salt, and pepper. Mix well. Refrigerate and serve.


Calories: 44kcal | Carbohydrates: 1g | Protein: 0g | Fat: 3g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 57mg | Potassium: 1mg | Fiber: 0g | Sugar: 0g | Vitamin A: 60IU | Vitamin C: 0.7mg | Calcium: 7mg | Iron: 0mg