Vegan Hawaiian BBQ Pizza
This Vegan Hawaiian BBQ Pizza is sweet, spicy, and smoky! If you want to change up pizza night, this recipe is sure to please!
Servings: 1 (9)" pizza
Calories: 266kcal
Ingredients
- 9 " pizza crust - I used ½ of Pamela's Pizza Mix
- 2 tablespoons Gluten Free BBQ Sauce
- 1 slice of tofu bacon chopped
- ¼ cup chopped pineapple
- 1 tablespoon thinly sliced red onion
- ¼ cup chopped red pepper
- 2 tablespoon vegan mozzarella optional
- 1 tablespoon chopped green onion green parts
Instructions
- Preheat oven to 450°.
- Mix / cook pizza dough according to directions.
- Spread BBQ sauce on pizza crust. Top with chopped tofu bacon, pineapple, red onion, red pepper, and vegan mozzarella. Bake at 450° for 10 minutes or until crust has slightly browned*.
- Top with chopped green onion, slice and serve.
Notes
My pizza crust needs to be cooked twice. Adjust instructions according to your pizza crust.
For a store bought Gluten Free BBQ Sauce, Annie's has a Sweet and Spicy BBQ Sauce that is my personal favorite.
Nutrition
Calories: 266kcal | Carbohydrates: 41g | Protein: 4g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 930mg | Potassium: 283mg | Fiber: 3g | Sugar: 21g | Vitamin A: 1425IU | Vitamin C: 68.4mg | Calcium: 47mg | Iron: 1mg