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5
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4
votes
Vegan Caramel Coffee Creamer
This naturally sweetened Vegan Caramel Coffee Creamer will turn your coffee into a sweet rich caramel treat. Made with only 4 ingredients!
Prep Time
1
hour
hr
Total Time
1
hour
hr
Course:
Drinks
Cuisine:
American
Diet:
Gluten Free, Vegan, Vegetarian
Servings:
16
Calories:
28
kcal
Author:
Willow Moon
Equipment
food processor
Ingredients
⅔
cup
hot water
½
cup
dates
½
cup
unsweetened almond milk
½
cup
full fat coconut milk
½
teaspoon
vanilla extract
US Customary
-
Metric
Instructions
Soak dates in the hot water for about an hour, until softened. Drain.
Mix dates with almond milk, coconut milk, and vanilla extract in a Nutribullet or food processor until smooth and creamy. Refrigerate.
Notes
This vegan coffee creamer will last up to 5 days in the fridge.
Nutrition
Calories:
28
kcal
|
Carbohydrates:
3
g
|
Protein:
0
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Cholesterol:
0
mg
|
Sodium:
11
mg
|
Potassium:
45
mg
|
Fiber:
0
g
|
Sugar:
2
g
|
Vitamin C:
0.1
mg
|
Calcium:
12
mg
|
Iron:
0.3
mg