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4 Ingredient Vegan Chili Verde

4 Ingredient Vegan Chili Verde

This quick and easy 4 Ingredient Vegan Chili Verde with green salsa is spicy and flavorful. 
Course Chili
Cuisine vegan, gluten free
Keyword vegan chili verde
Prep Time 3 minutes
Cook Time 10 minutes
Total Time 13 minutes
Servings 5
Calories 224kcal



  • Place all ingredients in a deep pan. Bring to a boil, then reduce to a simmer, about 8-10 minutes or until heated through.


You will have a few vegan chicken strips leftover if using Beyond Meat chicken strips. If you want to add them to the chili, you will need more liquid or less of the beans or corn.


Calories: 224kcal | Carbohydrates: 32g | Protein: 16g | Fat: 3g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 790mg | Potassium: 583mg | Fiber: 7g | Sugar: 7g | Vitamin A: 645IU | Vitamin C: 6.3mg | Calcium: 74mg | Iron: 3mg