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5
from 1 vote
Raspberry and Almond Butter Chocolate Almond Pancake Sandwiches
These vegan Raspberry and Almond Butter Chocolate Almond Pancake Sandwiches are a fun way to start the day!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast
Cuisine:
vegan, gluten free
Servings:
7
pancake sandwiches
Calories:
251
kcal
Author:
Willow Moon
Ingredients
Whole batch Chocolate Almond Pancakes
1
cup
almond butter
¾
cup
raspberries or ½ batch Raspberry Pomegranate Chia Jam
US Customary
-
Metric
Instructions
Spread almond butter on pancakes. Top with raspberries, smashing them down into almond butter, or Raspberry Pomegranate Chia Jam. Serve.
Nutrition
Calories:
251
kcal
|
Carbohydrates:
12
g
|
Protein:
8
g
|
Fat:
20
g
|
Saturated Fat:
1
g
|
Cholesterol:
0
mg
|
Sodium:
9
mg
|
Potassium:
298
mg
|
Fiber:
5
g
|
Sugar:
2
g
|
Vitamin C:
3.4
mg
|
Calcium:
143
mg
|
Iron:
1.6
mg