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Green Goddess Dip
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Green Goddess Dip

This easy creamy Green Goddess Dip is great on a sandwich or with veggies. Made with fresh herbs, it is sure to please! 
Course Dip
Cuisine vegan, gluten free
Keyword green Goddess dip, vegan dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 284kcal

Ingredients

  • ½ cup vegan mayo - I used Follow Your Heart
  • ½ cup vegan sour cream - I used Tofutti
  • 1 teaspoon mustard
  • 1 cup fresh parsley
  • ¼ cup fresh tarragon
  • ¼ cup chives
  • 2 tablespoons fresh basil
  • 1 tablespoon lemon juice
  • 1 clove garlic minced
  • Salt and pepper

Instructions

  • Mix all ingredients in a food processor.

Nutrition

Calories: 284kcal | Carbohydrates: 14g | Protein: 2g | Fat: 23g | Saturated Fat: 4g | Sodium: 345mg | Potassium: 179mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1560IU | Vitamin C: 24.7mg | Calcium: 57mg | Iron: 2mg