Peanut Butter Chocolate Chip Steel Cut Oats
This hearty Peanut Butter Chocolate Chip Steel Cut Oats is sweet, rich and creamy, and it's totally foolproof!
Bring almond milk to a boil.
Reduce heat to medium-low and add oats. Cook 15-20 minutes, stirring occasionally.
Add peanut butter, maple syrup, and salt. Remove from heat. Let sit 2 minutes.
Top with chocolate chips.
Calories: 597kcal | Carbohydrates: 71g | Protein: 19g | Fat: 28g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 490mg | Potassium: 254mg | Fiber: 9g | Sugar: 29g | Vitamin A: 50IU | Vitamin C: 1mg | Calcium: 388mg | Iron: 3mg