Ingredients:
– 2 tablespoons white miso paste
– ½ cup tahini
– 2 tablespoons rice vinegar
– ¼-1/2 cup water
– 1 teaspoon maple syrup
Ingredients:
– 2 tablespoons white miso paste
– ½ cup tahini
– 2 tablespoons rice vinegar
– ¼-1/2 cup water
– 1 teaspoon maple syrup