Elderflower Simple Syrup

Ingredients: – 1 cup sugar – 1 cup water – 2 tablespoons dried edible elderflowers

Ingredients: – 1 cup sugar – 1 cup water – 2 tablespoons dried edible elderflowers

In a saucepan, bring elderflowers, sugar, and water to a boil. Reduce heat and simmer partially covered for 10-15 minutes.

In a saucepan, bring elderflowers, sugar, and water to a boil. Reduce heat and simmer partially covered for 10-15 minutes.

Place a fine mesh strainer over a jar or bowl and strain the flowers from the simple syrup.

Place a fine mesh strainer over a jar or bowl and strain the flowers from the simple syrup.

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