Spicy 4 Ingredient Peanut Butter Cookies
Ingredients: 1 tablespoon ground chia seeds 3 tablespoons water 1 cup peanut butter ½ cup maple syrup ½ teaspoon cayenne pepper Pinch salt
Chia egg: Mix ground chia seeds with water. Wait 30 minutes while the mixture becomes gelatinous. minutes. Cookies: Mix all ingredients.
Refrigerate 30 minutes to 1 hour for easier scooping. Scoop onto a parchment lined baking sheet. Dip a fork in water and make criss-cross marks on each cookie, rewetting fork as necessary.
Sprinkle cayenne pepper and turbinado sugar on top. Bake at 350° for 10 minutes.
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