Spicy 4 Ingredient Peanut Butter Cookies

Ingredients: – 1 cup peanut butter – ¼ cup maple syrup – ½ teaspoon cayenne pepper  + more for sprinkling on top – Pinch salt

 Preheat oven to 350°F. Mix all ingredients in a large bowl. Freeze for at least 30 minutes or refrigerate for 1 hour for easier scooping.

 Preheat oven to 350°F. Mix all ingredients in a large bowl. Freeze for at least 30 minutes or refrigerate for 1 hour for easier scooping.

Scoop onto a parchment-paper lined baking sheet. Dip a fork in water and make criss-cross marks on each cookie, rewetting fork as necessary. Sprinkle cayenne pepper on top.

Scoop onto a parchment-paper lined baking sheet. Dip a fork in water and make criss-cross marks on each cookie, rewetting fork as necessary. Sprinkle cayenne pepper on top.

Bake at 350°F for 10-14 minutes. Let cool for a couple of minutes on the sheet pan, then let completely cool on a wire rack before transferring them to an airtight container.

Bake at 350°F for 10-14 minutes. Let cool for a couple of minutes on the sheet pan, then let completely cool on a wire rack before transferring them to an airtight container.

Click to get  the recipe @ createmindfully.com