Spicy 4 Ingredient Peanut Butter Cookies

Ingredients:  1 tablespoon ground chia seeds  3 tablespoons water  1 cup peanut butter  ½ cup maple syrup  ½ teaspoon cayenne pepper   Pinch salt

Chia egg: Mix ground chia seeds with water. Wait 30 minutes while the mixture becomes gelatinous. minutes. Cookies: Mix all ingredients.

 Refrigerate 30 minutes to 1 hour for easier scooping. Scoop onto a parchment lined baking sheet. Dip a fork in water and make criss-cross marks on each cookie, rewetting fork as necessary.

 Sprinkle cayenne pepper and turbinado sugar on top.  Bake at 350° for 10 minutes.

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