30 Minute Vegan Dinners
Cooking healthy flavorful vegan meals just got a whole lot easier!
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"This recipe is AMAZING. I will eat this for the rest of my life! So good and easy-peasy. - Rose"
Do you struggle to prepare dinner after a long day?
Say goodbye to dinnertime stress!
➡️ This ebook is the perfect solution to stop the overwhelm of trying to juggle a hectic schedule.
➡️ There's no need to shop more than once per week because I've done the shopping list for you!
➡️ You can use the weekly meal plans or make your own meal plan.
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"Oh, my word! I have just died and gone to heaven!!! This is the most divine tzatziki I've ever tasted! Thank you for sharing x - Heather"
What's included in this ebook?
- Weekly meal plans: 4 weeks of meal plans with 28 vegan dinner recipes that are done in 30 minutes or less.
- Shopping lists: Just print and shop! If you prefer to swap out a recipe, the list is organized so that you can do so.
- 61 pages: With colorful photos for every recipe.
- Tips, notes, and substitutions: To help you get the best results.
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"We're new to tofu. 😊 This meal is delicious! We made it exactly as you suggested. Thanks so much. - Jane"
Here are just some of the recipes you get:
- Vegan Mushroom Stroganoff
- Red Curry Noodles
- Teriyaki Noodles
- Red Lentil Curry
- Fried Tofu Sandwich
- BBQ Chickpea and Mango Tacos
- Roasted Cauliflower Steak Sandwich
- Portobello Mushroom Sandwich
- Cheesy Vegan Broccoli Soup
- Grilled Vegetable Sandwich with Mint Chutney
- and more!
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"I made this yesterday and it was a hit. I will definitely make again and again. - Hannah"
About Me
Hi, I am Willow Moon. I am the recipe developer, author, and photographer at Create Mindfully. I create easy vegan gluten free recipes that the whole family will love.
I have been vegan since 1999. I am also gluten free because I have a gluten intolerance, but the recipes in this ebook can easily be made with wheat products.
Before starting Create Mindfully, I was an elementary school teacher. There were many days I had little energy to spend much time in the kitchen.
Quick and easy vegan recipes helped me to get healthy dinners on the table fast when I worked 40-50 hours a week as a teacher.
Having some go-to 30 minute vegan meals was a game changer.
My goal in creating this ebook is to provide a resource for busy people who want to get flavorful food on the table fast.
I hope you love the recipes as much as I loved creating them!
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"This was an excellent recipe! I used jarred roasted red peppers and cooked the tofu much longer than suggested but otherwise followed exactly. Very tasty, especially on a locally-made sourdough bun. Thanks! - Sheila"
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"This is SOOO good! I made some baked pita chips to eat with it. Delicious! Thanks for sharing! I will be making this again and again. - Ana"
This is a digital product. After purchasing you'll have immediate access to download the product. You'll also receive an email with the PDF.
No, not at this time.
No, you just need a computer, tablet, or smartphone.
The majority of the recipes serve 4 people, but the recipes can easily be adjusted.
Nope. You can find all the ingredients at your local grocery store or online, and I offer shopping tips in the ebook to help save money on groceries.
No, just your average kitchen equipment, like a food processor and blender.
Since I am gluten intolerant all the recipes are gluten free. If you are not gluten free, you could use your favorite bread, all-purpose flour, and pasta. There are a couple of recipes with nuts.
Yes, and I've made it easy to do so by the way I organized the weekly shopping lists.
Namaste, I'm Willow!
I've been vegan for 24 years and
gluten-free for 12 years. I share easy and delicious vegan gluten-free recipes the whole family will love! Read more →
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