Wasabi Bites

These spicy Wasabi Bites are sure to please!  

If you like the kick of wasabi, you will love these Wasabi Bites. I fell in love with the green paste after eating it with inari and Japanese vegan sushi rolls.

Here, I have used wasabi powder with kale chips for some hotness. I added sesame oil for a nutty flavor.

In the other recipe I have included wasabi crackers and Tofutti Herbs and Chives Cream Cheese. I also added a raw applesauce to add some sweetness, and to balance the flavors.

Wasabi Bites

These vegan appetizers have a kick from wasabi.

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Wasabi Bites

These spicy Wasabi Bites are sure to please!  

Course Appetizer

Cuisine vegan, gluten free

Keyword wasabi appetizers, wasabi bites, wasabi kale chips

Prep Time 10 minutes

Cook Time 15 minutes

Total Time 25 minutes

Servings 3

Calories 149kcal

Author Willow Moon

Ingredients

Kale Chips with Wasabi

• 4  cups kale
• 1-3 tablespoons wasabi powder
• 2 teaspoons toasted sesame oil

Wasabi Crackers with Tofutti and Applesauce

• 10 wasabi crackers
• 3 tablespoons Tofutti Herbs and Chives Cream Cheese
• 3 tablespoons  Green Raw Applesauce

US Customary - Metric

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Instructions

• Kale Chips with Wasabi: Preheat oven to 300°.
• Slice kale down each side of the rib to remove it.
• Tear into bite size chunks.
• In a bowl, mix kale, wasabi powder and sesame oil.
• Bake at 300° for 15 minutes, turning over half way through, or until crispy.
• Wasabi Crackers with Tofutti and Applesauce: Layer Tofutti cream cheese, then applesauce on crackers.

Nutrition

Calories: 149kcal | Carbohydrates: 16g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 154mg | Potassium: 438mg | Fiber: 1g | Sugar: 1g | Vitamin A: 8925IU | Vitamin C: 107.9mg | Calcium: 144mg | Iron: 1.5mg

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*Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.