These decadent vegan Double Chocolate Frozen Yogurt Bites are a chocolate lover's dream. They are really addictive!
The inspiration for these vegan Double Chocolate Frozen Yogurt Bites came from my Chocolate and Peanut Butter Swirl Dessert Dip. I used the same ingredients here: unsweetened coconut milk yogurt, sweetener, and cacao powder. I loved it so much that I ate it by the spoonful for breakfast one day.
Except for the sweetener, this is a pretty healthy recipe. Of course you could always use stevia or another sugar free sweetener for the filling and use sugar free chocolate chips for the coating.
Creamy chocolate frozen yogurt covered in crunchy chocolate, that's my kind of dessert!
What I really love about these frozen treats is that they are small bites. I'm not a big dessert person, but I do love a bite of chocolate here and there. Or a few bites here, a few bites there...
Other Sweet Treats You Might Like
- Mango Key Lime Coconut Popsicles
- Vegan White Russian Ice Cream
- Chocolate Peppermint Fat Bombs
- Berry and Chocolate Hummus Dessert Pizza
Tips For Making Yogurt Bites
- To make a creamier consistency for the chocolate filling, mix in a Nutribullet or food processor. Otherwise you may have small chunks of cacao powder.
- No fancy equipment is needed (like silicone molds), instead you can use an ice cube tray.
- When melting the chocolate, watch over it. Do not let water touch it or heat it too long - both will cause it to seize up.
- The same goes for microwaving the chocolate. If you heat it too long, it will seize up.
- Make sure the chocolate fillings are completely frozen before dipping them into melted chocolate.
- A fork works well to dip bites into chocolate because the excess chocolate drips off into the bowl.
- Let them sit out for a minute or two for a better consistency than straight out of the freezer.
Double Chocolate Frozen Yogurt Bites (Vegan)
If you are a chocolate lover, you are going to love this double chocolate frozen dessert!
*If you love this recipe, please come back and leave your feedback and star rating.
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You may need:
Double Chocolate Frozen Yogurt Bites (Vegan)
Ingredients
Chocolate filling
- 1 cup unsweetened coconut milk yogurt
- 1/4 cup cacao powder
- 3 tablespoons maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- Pinch of salt
Chocolate coating
- 3/4 cups chocolate chips
- 1 1/2 tablespoons coconut oil
Instructions
- Chocolate filling: Mix chocolate filling ingredients in a Nutribullet or food processor to get a creamy consistency and get tiny lumps of cacao powder out.
- Pour 2 tablespoons of filling in each ice cube slot of an ice cube tray. Freeze until solid.
- Chocolate coating: Heat a couple of inches of water in a pot or double boiler. Place chocolate chips and coconut oil in a heat safe dish over pot filled with water. Turn down the heat. Remove from the heat when the chocolate is nearly melted. Don't cook it too long or let it touch any water or it will seize up and get hard.
- With a fork, dip a chocolate yogurt bite into chocolate. Place on a parchment lined tray. Repeat with each yogurt bite. Freeze.
Nutrition
*Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.
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