These easy Trail Mix Cookies are a healthy snack. They're made with mashed banana and a little sweetener.
One thing I've been working on recently is cutting back on sugar. I don't make anything with white sugar except for homemade kombucha, but I do use maple syrup a lot.
One way I've been doing that is using less sweetener in my coffee. I have also been using dates more. For these oatmeal cookies I used a mashed banana and a little maple syrup.These easy Trail Mix Cookies are a healthy snack. They're made with mashed banana and a little sweetener. Click To Tweet
Other Vegan Snacks You Might Like
- Cashew Cranberry Bars
- Chocolate Peanut Butter Energy Bites
- Apple Walnut Balls
- Vegan Chocolate Peanut Butter Granola Bars
How To Make These Cookies
Mix mashed banana and peanut butter. Add rolled oats, maple syrup, and salt. Add in peanuts, pumpkin seeds, dried cranberries, and chocolate chips.
Form balls and place on a parchment lined baking sheet. You'll need to flatten them, since they don't rise or spread out. Bake until golden brown.
- Sunflower seeds
- Dried cherries
- Shredded coconut
- Hemp seeds
- Flax seeds
- Roasted cashews
- Cacao nibs
- Cacao powder
- Banana chips
These oatmeal cookies are a great snack for when you want something sweet, but don't want to go back on your New Year's resolution.
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You May Need:
Trail Mix Cookies
- Preheat oven to 350°.
- Mix mashed banana and peanut butter.
- Add rolled oats, maple syrup and salt. Mix well.
- Add in peanuts, pumpkin seeds, dried cranberries, and chocolate chips.
- Form balls and place on a parchment lined baking sheet. Press down to flatten (these do not rise). Bake for 15-18 minutes, or until golden brown.
*Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.