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    Home » Recipes » Sweet Breakfast

    Maple Cinnamon Steel Cut Oats

    Willow Moon in front of bushes.
    Updated: Jan 21, 2025 · by Willow Moon · This post may contain affiliate links · As an Amazon Associate I earn from qualifying purchases. · I get commissions for purchases made through links in this post.
    Jump to Recipe Pin

    These simple Maple Cinnamon Steel Cut Oats are hearty and satisfying. Add in your favorite fruit and nuts.

    Maple Cinnamon Steel Cut Oats in bowl with spoon.

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    Most days I like to start my day with a healthy smoothie, but when I want a warm hearty breakfast I reach for oatmeal. It fills me up for hours and it's super easy to make.

    For this recipe, I used steel cut oats because that's what I happen to have on hand. If you prefer rolled oats, check the liquid-to-oats ratio on the bag as well as the cooking time. Steel cut oats take longer to cook and require more liquid.

    A similar recipe using cinnamon is my Vegan Cinnamon Roll Overnight Oats with Yogurt.

    Another steel cut oats recipe to try is my Peanut Butter Steel Cut Oats recipe. A rolled oats recipe to try is my Pumpkin Spice Overnight Oats recipe.

    Jump to:
    • ❤️ Why You'll Love It
    • 🧾 Ingredients
    • 📖 Variations / Additions
    • 🔪 Instructions
    • Other Vegan Oats Recipes
    • 📋 Recipe
    • 💬 Comments

    ❤️ Why You'll Love It

    • It's a hearty breakfast that you can customize to your liking.
    • Steel cut oats are less processed than rolled oats and they take longer to digest, so you'll stay full longer.
    • It's really easy to make and you can make them the night before.

    🧾 Ingredients

    Maple Cinnamon Steel Cut Oats ingredients on a cutting board with labels.
    • Steel cut oats: I like to buy them in the bulk section of the grocery store so that I only buy what I need. Being gluten intolerant, this is probably not the smartest thing to do since it might be cross-contaminated. If you have Celiac disease it would be better to buy a package that says gluten-free. Quinoa also works great in porridge. Check out my Breakfast Quinoa with Almond Milk.
    • Almond milk: I used unsweetened so that I can control the amount of sweetener. Use your favorite plant-based milk.
    • Maple syrup: Adds sweetness and a lovely maple flavor. You could also use brown sugar, agave syrup, or date paste.
    • Cinnamon: I like to use Ceylon cinnamon because it only contains a trace amount of coumarin. Some cassia cinnamon products contain a high amount, which can be a problem for sensitive people.
    • Salt: Balances the sweetness. I like to use sea salt.

    To see the full list of ingredients with measurements and instructions, see the recipe card at the bottom of this post.

    📖 Variations / Additions

    • Almond butter or another nut butter
    • Spices: cardamom, nutmeg, ground ginger
    • Banana slices, berries, or other fruit
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    🔪 Instructions

    Saucepan with almond milk that is simmering. Steel cut oats being poured into the pan.

    Step 1: Pour unsweetened almond milk into a pan. Bring to a boil. Reduce heat to medium-low and add oats.

    Steel cut oats and almond milk in a saucepan.

    Step 2: Cook for 15-20 minutes, stirring occasionally.

    Cinnamon, salt, and maple syrup added to the pan.

    Step 3: Add maple syrup, cinnamon, and salt.

    Steel cut oats in a pan with spoon.

    Step 4: Remove from heat. Let sit for 2 minutes. Add chopped apple and maple walnuts, or your favorite fruit and nuts.

    Maple Cinnamon Steel Cut Oats close up.

    Other Vegan Oats Recipes

    • Peanut Butter Chocolate Chip Steel Cut Oats
      Peanut Butter Chocolate Chip Steel Cut Oats
    • Mocha Almond Overnight Oats
      Mocha Overnight Oats
    • Chocolate Peanut Butter Overnight Oats With Chia Seeds.
      Chocolate Peanut Butter Overnight Oats With Chia Seeds
    • Snickers Overnight Oats in a mason jar.
      Snickers Overnight Oats

    If you tried this Maple Cinnamon Steel Cut Oats Recipe or any other recipe on my website, please leave a ⭐️ star rating and let me know how you like it in the 💬 comments below. I love hearing from you!

    📋 Recipe

    Maple Cinnamon Steel Cut Oats
    Pin Print
    5 from 2 votes

    Maple Cinnamon Steel Cut Oats

    These simple Maple Cinnamon Steel Cut Oats are hearty and satisfying. Add in your favorite fruit and nuts. 
    Course Breakfast
    Cuisine American
    Diet Gluten Free, Vegan, Vegetarian
    Prep Time 5 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 25 minutes minutes
    Servings 2
    Calories 295kcal
    Author Willow Moon
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    Ingredients

    • ⅔ cup steel cut oats
    • 2 cups unsweetened almond milk
    • 2 tablespoons maple syrup
    • ¼ teaspoon cinnamon
    • Pinch salt

    Optional

    • 1 apple chopped
    • 2 tablespoons maple walnuts

    Instructions

    • Bring almond milk to a boil.
    • Reduce heat to medium-low and add oats. Cook 15-20 minutes, stirring occasionally.
    • Add maple syrup, cinnamon, and salt. Remove from heat. Let sit 2 minutes.
    • Top with chopped apple and maple walnuts.

    Notes

    This steel cuts oats recipe will last up to 5 days in an airtight container in the fridge.
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    Nutrition

    Calories: 295kcal | Carbohydrates: 50g | Protein: 10g | Fat: 7g | Saturated Fat: 1g | Sodium: 327mg | Potassium: 45mg | Fiber: 7g | Sugar: 12g | Calcium: 348mg | Iron: 2mg

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    *Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.

     

     

    More Sweet Breakfast

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      Chocolate Acai Bowl
    • Vegan Eggnog French Toast with maple syrup poured on top.
      Vegan Eggnog French Toast
    • Beetroot Pancakes on a plate with blueberries and raspberries.
      Beet Pancakes
    • Orange Creamsicle Smoothie
      Vegan Orange Creamsicle Smoothie

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