This homemade rich and creamy Vegan Thousand Island Dressing is great on salads and sandwiches. It comes together in minutes! is great on salads and sandwiches. It comes together in minutes!
I made this Vegan Thousand Island Dressing because a craving came upon me out of nowhere. I don't know how long it had been since I had thousand island dressing, but I knew it was time to have it again.
Making your own dressings are so easy that I don't know why more people don't do it. Actually, I remember when I didn't have as much time to cook.
There was no way I was going to go out of my way to make a dressing.
This vegan salad dressing really only takes a couple of minutes to make - I promise! You can control the amount of spice and how thick it is.
I made mine a little spicy and a bit thick - as you can see from the photos. If you don't like spicy foods, I would definitely taste as you go (which I recommend whenever you are cooking).
I made this recipe using only vegan mayo, then later I made it with a combination of vegan mayo and vegan yogurt. I liked it both ways.
If you don't want all the fat and calories of the vegan mayo, I would do the half mayo, half yogurt route. If you prefer a richer, more indulgent dressing, I would do the all vegan mayo way.
How To Make This Recipe
Mix vegan mayo, ketchup, sweet pickle relish, hot sauce, and almond milk (optional).
- Thai Green Curry Salad with Cashews
- Sweet Potato Salad with Agave Mustard Dressing
- Vegan Broccoli Salad with Dried Cranberries
How Long Does It Last?
This vegan dressing will last about 10 days in an airtight container in the fridge.
Variations / Additions
- Minced garlic or garlic powder
- Diced onions or onion powder
- Vegan sour cream
- Sriracha sauce
- Salt and pepper
- Apple cider vinegar or white vinegar
- Maple syrup or agave syrup
- Vegan worchestire
- Diced jalapeños
How To Serve
- Vegan Reuben Sandwich
- Veggies burgers or these Lentil Burgers
- Spicy Baked French Fries
- Vegan Teriyaki Reuben
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You May Need:
Vegan Thousand Island Dressing
- Mix all ingredients until well blended.
*Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.