This Sriracha Hummus has spicy sriracha to give it a kick. It is easy to make and costs less than store bought. Perfect for game day!
This is around the tenth or eleventh hummus recipe that I have created, with at least three more waiting to be posted. Do I have a hummus obsession? Probably. Am I ever going to stop creating hummus recipes? Probably not. I keep making them partly because those little 8 ounce tubs of hummus are just NOT worth their price. I also do it because hummus is one of those dips that is super easy to make, and making your own tastes better than store bought.
I used to buy really good hummus at a nearby grocery store. The brand did not have all the preservatives and unrecognizable ingredients that some hummus’ have. I was quite content back in those days buying an all natural hummus that was really delicious. That was until I realized how incredibly easy it is to make your own. It literally takes minutes to make.
I have found that once you have created your own personal basic hummus recipe formula, then you have it made. Pretty much all of my hummus recipes start the same way – with the same amount of tahini, garbanzo bean, lemon juice, garlic, and olive oil. After that, I add whatever I want.
One of my readers commented on a recent post that vegans don’t usually have a lot of choices when it comes to Super Bowl parties. I totally agree. Many parties that I have been to have only a few things that I can eat. It usually consists of veggies and hummus, or chips and guacamole, if I am lucky. If you need some vegan Super Bowl party ideas, I recently made a Vegan Pizza Football Cheese Ball and some Tofu Nacho Cheese Sauce. Last year, I posted a recipe for Stuffed Date Footballs.
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Sriracha Hummus
Ingredients
- 15 ounces garbanzo beans
- 1/4 cup tahini
- 1/4 cup lemon juice
- 1 clove garlic, minced
- 2 tablespoons olive oil
- 4 teaspoons sriracha powder
or 4 tablespoons sriracha sauce
- 1/4 cup water
- salt and pepper
or 4 tablespoons 
Instructions
- Mix all ingredients in a food processor until thoroughly combined.
Belle says
Sriracha and hummus? I think my husband is going to love this. I’ll be sharing this!
Willow Moon says
Thanks Belle!
Jessica Sheppard says
Omg…this Hummus recipe looks so yummy. In addition to being healthy, this recipe is something I can fix on the go to have a delish snack! Yay!!
Willow Moon says
Thanks Jessica!
Krysten says
I’m pretty much in love with anything sriracha and anything hummus, so you are a genius for putting them together!
Willow Moon says
Thanks Krysten! I love sriracha too – it is always in my fridge!
Meghan says
I never thought to add sriracha to hummus. I got to try it. It would give it such a nice kick!
Willow Moon says
It does add a nice spicy touch!
Kimberly @ Berly's Kitchen says
Homemade hummus is so good. I’ve never thought of adding sriracha, but it sounds delicious. Will have to give it a try next time instead of making chipotle.
Willow Moon says
Ooh, chipotle is one of my favorites! I made a chipotle hummus awhile back and it was the hit of the party!
Leah says
I love spicy, and this sounds like the perfect snack for me! Yum!
Alicia Wood says
looks amazing. I’ve never made my own hummus, I think im going to start!!!
Willow Moon says
You should give it a go! It it super easy!
Cait Weingartner says
Hummus is such a great snack option. I love trying new recipes, so I will definitely be mixing up a batch soon. Thanks for sharing.
Bobbi | Bobbi's Kozy Kitchen says
I just posted a buffalo hummus. We must be on the same wave length 🙂 I have got to give this one a try!
Willow Moon says
Ooh, buffalo hummus sounds great too!
Bella says
Oh I love hummus. I haven’t made in such a long time. I need to make some soon.
Maggie Unzueta says
Never thought about adding Sriracha to my hummus. Thanks for the recipe!
Joanna says
Yummy! Spicy + Hummus is like a match made in heaven. This looks easy to make as well:)
Nicole @ Work|Wear|Wander says
Wow! Looks delish! I’m going to have to make this very soon 🙂