Mint Hot Chocolate Overnight Oats

This simple Mint Hot Chocolate Overnight Oats is made in a jar. It’s perfect for the holidays. Made with chocolate chips, almond milk, rolled oats, chia seeds, and peppermint extract.

Mint Chocolate

Next to Vegan Nog, mint chocolate has got to be my favorite holiday flavor. Not that it only has to be used around the holidays, but that’s when I tend to see more of it.

This Mint Hot Chocolate Overnight Oats is sweet and rich. It is quite decadent – perfect for Christmas morning or brunch on the weekend when you don’t feel like cooking.

This recipe can be made the night before or when you are ready to eat it. Vegan mint whipped cream adds a special touch on top, making this vegan overnight oats even more irresistible.

The Mint Hot Chocolate recipe is two cups, half of which you’ll use for this recipe. I would suggest doubling the Mint Hot Chocolate, since it’s so good. Why not treat yourself!

Many people buy chocolate syrup or powdered hot cocoa mix to make their hot chocolate. Trust me, after trying it with melted chocolate chips, you’ll never want to go back.

It’s like driving a Mercedes then having to go back to driving your old Plymouth.

Other Overnight Oats Recipes You Might Like

• Mocha Almond Overnight Oats
• Chocolate Peanut Butter Overnight Oats
• Peanut Butter and Jelly Overnight Oats
• Chocolate Cherry Overnight Oats

Tips For Making Mint Hot Chocolate Overnight Oats

• If you want to eat it right away, add the mint hot chocolate to the oats in a heatproof bowl.
• If you want to make it as overnight oats, wait until the mint hot chocolate cools down, then add it to the oats in a mason jar or other container. Refrigerate overnight. For hot oats, place in a microwave safe bowl and heat for a couple of minutes or eat cold.
• Follow the tips for making Mint Hot Chocolate! The chocolate can burn if you aren’t careful.

Mint Hot Chocolate Overnight Oats

This vegan overnight oats recipe will make your holiday breakfast easier since you can make it the night before!

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Mint Hot Chocolate Overnight Oats

This simple Mint Hot Chocolate Overnight Oats is made in a jar. It's perfect for the holidays. Made with chocolate chips, almond milk, rolled oats, chia seeds, and peppermint extract.

Course Breakfast

Cuisine vegan, gluten free

Keyword chocolate overnight oats, mint hot chocolate overnight oats, vegan overnight oats

Prep Time 5 minutes

Total Time 5 minutes

Servings 1

Calories 376kcal

Author Willow Moon

Ingredients

• 1/2 cup gluten free rolled oats
• 3/4 - 1 cup mint hot chocolate cooled or hot - see notes
• 1 tablespoon chia seeds optional

US Customary - Metric

Instructions

• Mix all ingredients in a mason jar and let it sit in the fridge overnight.*

Notes

You can either let the mint hot chocolate cool, then add it it to the rolled oats and let it sit in the fridge overnight or you can add it hot and eat right away.

Nutrition

Calories: 376kcal | Carbohydrates: 47g | Protein: 9g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 0mg | Sodium: 169mg | Potassium: 334mg | Fiber: 10g | Sugar: 11g | Calcium: 267mg | Iron: 4.1mg

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*Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.