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    Home » Recipes » Desserts

    Published: Nov 11, 2020 · Modified: Sep 6, 2022 by Willow Moon · This post may contain affiliate links. · As an Amazon Associate I earn from qualifying purchases.

    Chocolate Peanut Butter Fudge

    Jump to Recipe Pin

     This rich and creamy Chocolate Peanut Butter Fudge is super easy to make with only three ingredients! 

    Chocolate Peanut Butter Fudge stacked on a plate.

    Chocolate and peanut butter are a match made in heaven. They are my favorite dessert combo.

    So when a reader said that she put cocoa powder in my 2 Ingredient Vegan Peanut Butter Fudge, I had to try it for myself. I added equal parts cacao powder (less processed than cocoa powder) to peanut butter. I also tried the recipe with semi-sweet chocolate chips.

    Both turned out great, so you could make this recipe either way.

    For some healthy dessert dips, try my Strawberry Fruit Dip Recipe or my Dark Chocolate Hummus. They both make a great snack with graham crackers or fruit.

    Another recipe with chocolate and peanut butter is my Vegan Peanut Butter Bars.

    Jump to:
    • 🧾 Ingredients
    • 🔪 Instructions
    • 🥡 Storage
    • 🍫 Other Vegan Fudge Recipes
    • 📋 Recipe
    • 💬 Comments

    🧾 Ingredients

    This is an overview of the ingredients. To see the full list of ingredients with measurements and instructions, see the recipe card at the bottom of this post.

    • Cacao powder or chocolate: I tried this recipe with both cacao powder and semi-sweet chocolate chips. Both work well. You could also use cocoa powder.
    • Sweetened condensed coconut milk: Adds a sweet rich flavor.
    • Peanut butter: I used all natural peanut butter. You could also use shelf stable peanut butter.
    • Salt: Enhances flavors and adds flavor.

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    🔪 Instructions

    In a saucepan add sweetened condensed coconut milk, peanut butter, cacao powder or chocolate chips, and salt. Heat over medium heat until the mixture comes together. Let cool and store in the fridge or freezer.

    If you make this with chocolate chips the fudge comes out a little sweeter.

    🥡 Storage

    I store this in the freezer, but you could also store it in the fridge. It will last 2 weeks in the fridge, and several months in the freezer.

    🍫 Other Vegan Fudge Recipes

    • 2 Ingredient Vegan Peanut Butter Fudge
      The Ultimate 2 Ingredient Vegan Peanut Butter Fudge
    • Vegan Rocky Road Fudge
      Vegan Rocky Road Fudge
    • Chocolate Low Carb Vegan Fudge
      Vegan Chocolate Fudge (Sugar Free, Keto)
    • 3 Ingredient Vegan Fudge on a cutting board.
      Melt-in-Your-Mouth 3 Ingredient Vegan Fudge
    Chocolate Peanut Butter Fudge stacked on a plate.

    This vegan fudge is only four ingredients and comes together in minutes. It's waiting for it to cool so that you can eat it that's the hard part!

    *Don't forget to come back and leave your feedback and star rating.

    📋 Recipe

    Chocolate Peanut Butter Fudge
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    5 from 2 votes

    Chocolate Peanut Butter Fudge

    This rich and creamy Chocolate Peanut Butter Fudge is super easy to make with only three ingredients! 
    Course Dessert
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 5 minutes minutes
    Total Time 10 minutes minutes
    Servings 12 pieces
    Calories 121kcal
    Author Willow Moon
    Prevent your screen from going dark

    Ingredients

    • ½ cup peanut butter
    • ½ cup sweetened condensed coconut milk
    • ½ cup cacao powder or ½ cup chocolate chips
    • Pinch salt

    Instructions

    • Heat all ingredients in a saucepan on the stove over medium heat for a few minutes until ingredients come together and thicken. Make sure to stir constantly so that it doesn't burn.
    • Pour into a plastic wrap lined container. Let cool and store in the freezer or fridge.
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    Nutrition

    Calories: 121kcal | Carbohydrates: 13g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Sodium: 60mg | Potassium: 138mg | Fiber: 2g | Sugar: 9g | Calcium: 9mg | Iron: 1mg

    *Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.

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    I've been vegan for 23 years and
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    Chocolate Peanut Butter Fudge