Name: Vegan Vanilla Ice Cream
Prep time: 5 min
Total time: 5 min
Ingredients: 2 cups full fat coconut milk; 1 cup sweetened condensed coconut milk; 3 vanilla bean pods (scraped); 2 tablespoons vanilla extract; Pinch salt

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This creamy no-churn Vegan Vanilla Ice Cream is an easy dessert. Made with vanilla bean and vanilla extract.

This Vegan Vanilla Ice Cream comes together quickly and easily. You don't even need an ice cream maker!

Made with both vanilla bean and vanilla extract, this packs a punch of vanilla. It tastes great eaten by itself or used in a vegan milkshake.

Other Vegan Ice Cream Recipe

This creamy no-churn Vegan Vanilla Ice Cream is an easy dessert. Made with vanilla bean and vanilla extract. Click To Tweet

How to Make This Recipe

Mix coconut milk, sweetened condensed coconut milk, vanilla bean seeds, vanilla extract, and salt in a food processor or a high speed blender. Freeze.

Recipe

Homemade Vanilla Ice Cream for dessert, yes please!

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Vegan Vanilla Ice Cream

Course Dessert

Cuisine vegan, gluten free

Keyword vanilla ice cream

Prep Time 5 minutes

Total Time 5 minutes

Servings (½ cup) servings

Calories 367kcal

Author Willow Moon

Ingredients

2 cups full fat coconut milk
1 cup sweetened condensed coconut milk
3 vanilla bean pods scraped
2 tablespoons vanilla extract
Pinch salt

Instructions

Mix ingredients in a food processor.
Pour into an airtight container and freeze.

Nutrition

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*Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.