This creamy Vegan White Russian has a sweet rich flavor. It's made with Kahlúa Midnight, vodka, and coconut milk.

Before going vegan, I loved to drink White Russians, so I decided to create a Vegan White Russian.

What is a White Russian?

A White Russian cocktail is usually made with cream, coffee liqueur, and vodka. Ever since going vegan sixteen years ago, I have been making them with coconut milk or soy creamer.

For this recipe, I used full-fat coconut milk, because it is so rich and creamy. You could also use light coconut milk, vegan creamer, or plant-based milk.

I have used the well-known original Kahlúa in the past, but I prefer Kahlúa Midnight. The original is 20% alcohol, and the Midnight is 35%.

The Midnight does not taste as sugary, which is one of the reasons I prefer it. It has a deep rich flavor.

What's The Difference Between a White Russian and a Black Russian?

The White Russian has cream added to it.

Other Cocktails

How to Make This Recipe

Pour vodka, Kahlúa Midnight, and full-fat coconut milk over ice.

Variations

light coconut milk
oat milk
soy milk
cashew milk
vegan creamer

I also made a Vegan White Russian Ice Cream. It's a fun way to enjoy Kahlúa Midnight!

Serving

Recipe

Put your feet up and relax with this Vegan White Russian. It is a sweet treat after a long day!

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📋 Recipe

5 from 1 vote