Easy Vegan Sriracha Mayo

Name: Vegan Sriracha Mayo
Prep time: 5 min
Total time: 5 min
Ingredients: 1/2 cup vegan mayo; 2 teaspoons sriracha sauce; 1/4 teaspoon garlic powder; 1/8 teaspoon onion powder; 1/8 teaspoon cayenne pepper; 1/2 teaspoon maple syrup; 1 teaspoon lemon juice

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Made in 5 minutes, this Vegan Sriracha Mayo is spicy and creamy. Add it to a wrap or burrito, or use it as a dipping sauce.

Burrito being dipped into Vegan Sriracha Mayo.

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This Vegan Sriracha Mayo adds flavor to burritos, French fries, and sushi rolls. Add this creamy spread to your favorite veggie burger.

It's quick and easy to make, and you can customize the spice level to your liking.

It's nut-free, so there's no soaking raw cashews or blending. Just add the ingredients to a bowl and blend by hand.

This spicy sauce is the perfect addition to a sandwich or Tofu Burrito. It adds a nice boost of flavor.

Vegan Ranch with Chipotle Pepper and Vegan Ranch with Buffalo Sauce are other sauces that add a lot of flavor to dishes.

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❤️ Why You'll Love It
🧾 Ingredients
📖 Variations / Additions
🔪 Instructions
🍽 Serving
👩🏻‍🍳 Recipe FAQs
Other Vegan Sauce Recipes
📋 Recipe
💬 Comments

❤️ Why You'll Love It

It is a simple and easy recipe with simple ingredients you probably already have on hand.
Since it's made with store-bought mayo, it's made in minutes.
It is really versatile. Use this spicy mayo recipe on a veggie burger, with vegan sushi, or sweet potato fries.

🧾 Ingredients

Sriracha sauce: Made with red chili peppers, it adds a spicy flavor. You could also use sriracha powder or your favorite hot sauce.
Garlic powder and onion powder: Add a concentrated pungent flavor.
Cayenne pepper: Adds a spicy flavor.
Vegan mayonnaise: Adds a rich creamy flavor. I used Vegenaise. Use your favorite vegan mayo. Homemade Cashew Mayo would also work for a homemade version.
Lemon juice: Adds a tangy flavor and balances the flavors. You could also use apple cider vinegar or rice vinegar.
Maple syrup: Adds sweetness. You could also use agave syrup.

To see the full list of ingredients with measurements and instructions, see the recipe card at the bottom of this post.

📖 Variations / Additions

Sriracha powder
Fresh garlic cloves
Dijon mustard
Fresh chopped onion
Apple cider vinegar
Lime juice

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🔪 Instructions

Ingredients in a bowl before and after mixing.

Step 1: Add all ingredients to a small bowl. Stir to combine.

Step 2: Pour into a mason jar or other airtight container and store in the refrigerator.

You can also pour it into a squeeze bottle so that you can make a pretty drizzle on dishes.

🍽 Serving

👩🏻‍🍳 Recipe FAQs

How long will vegan sriracha mayonnaise last?

This spicy vegan mayo recipe will last 1 week in an airtight container in the fridge.

Is sriracha mayo sauce vegan?

Store-bought options with traditional mayonnaise are not vegan because they contain egg yolks. Some brands might sell vegan sriracha mayo, but I don't know of any. This spicy sriracha mayo is made with vegan mayo.