Sweet Chili Mango Sauce

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Made in minutes, this Sweet Chili Mango Sauce is sweet and slightly spicy. Serve it with spring rolls or drizzle it on tofu.

Sweet Chili Mango Sauce in a small bowl with sriracha tofu fries in the background.

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Made with mango, sriracha sauce, and sweet chili sauce, this Sweet Chili Mango Sauce is sweet and spicy.

I originally made this spicy sauce to be used as a dipping sauce for Spicy Tofu Fries and Baked Tofu Spring Rolls with Sriracha, which have tofu fries in them.

You could also use this sauce drizzled over Marinated Baked Tofu, as a dipping sauce for Chickpea Flour Breaded Fried Tofu, in a salad, over rice, or served with spicy appetizers.

It takes minutes to make and you can use fresh or frozen mango, so you can have it any time of the year.

Other mango recipes to try are my 2 Ingredient Mango Cake recipe, Vegan Mango Ice Cream, and my Homemade Mango Lemonade.

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❤️ Why You'll Love It
🧾 Ingredients
📖 Variations / Additions
🔪 Instructions
💭 Tips
🍽 Serving
🥡 Storage
👩🏻‍🍳 Recipe FAQs
Other Sauce Recipes
🎥 Video
📋 Recipe
💬 Comments

❤️ Why You'll Love It

It's made in minutes!
You can use fresh or frozen mango.
It's really versatile.

🧾 Ingredients

Mango: You can use fresh or frozen mango.
Sweet red chili sauce: Adds a sweet spicy flavor. I used Thai Kitchen Sweet Red Chili Sauce. Use your favorite chili sauce.
Sriracha sauce: Adds a spicy flavor.
Lime juice: Adds a fresh tart flavor. You could also use lemon juice, but I prefer lime because I think it goes better with mango.

To see the full list of ingredients with measurements and instructions, see the recipe card at the bottom of this post.

📖 Variations / Additions

Coconut milk
Garlic
Ginger
Fresh red chili pepper
Hot sauce

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🔪 Instructions

Ingredients in a blender before and after mixing.

Step 1: Add fresh or frozen mango, sweet chili sauce, sriracha sauce, and lime juice to a high-speed blender, food processor, or Nutribullet.

Step 2: Blend until smooth and creamy. Serve the mixture cold or at room temperature.

💭 Tips

Taste it to see if you want more spice. Start with less sriracha sauce if you're not sure.
Double or triple the amounts if you're cooking for your family or a group.

🍽 Serving

🥡 Storage

This mango chili sauce recipe will last up to 5 days in an airtight container in the refrigerator.

Sriracha Baked Tofu Fry being dipped in Sweet Chili Mango Sauce.

👩🏻‍🍳 Recipe FAQs

What is mango sauce made of?

This mango sauce is made with sweet red chili sauce, mango, sriracha sauce, and lime juice.

What does mango sauce go with?

This mango chili sauce goes well with spring rolls, baked tofu, over rice, or served with spicy appetizers.

Is sweet chili sauce very spicy?

No, it is not very spicy. So for this sauce, I also added sriracha sauce to add more spice.

Other Sauce Recipes

🎥 Video

If you tried this Sweet Chilli Mango Sauce Recipe or any other recipe on my website, please leave a ⭐️ star rating and let me know how you like it in the 💬 comments below. I love hearing from you!