This sweet refreshing Mango Lemonade is perfect for hot summer days. Made in minutes, it's really easy to make. You can use fresh or frozen mango, so you can have this thirst quencher anytime!
💌 SAVE THIS
I'll email this post to you, so you can come back to it later!
After making this Mango Lemonade, you won't want plain old classic lemonade again! This sweet refreshing drink is the stuff dreams are made of.
With flavors of the tropics, this tropical lemonade will whisk you away to a tropical island with sandy beaches and cool breezes. (That's my vacation fantasy anyway.)
Some other mango recipes to try are Spicy Mango Salsa, Vegan Mango Ice Cream, 2 Ingredient Vegan Gluten-Free Mango Cake, and Frozen Tropical Dessert.
Other unique cool drinks you might like are Blueberry Lavender Lemonade, Mint Chipotle Lemonade, Limeade with Strawberry, Blueberry Fresca Lemonade, and Hibiscus Chia Seed Lemonade.
Jump to:
❤️ Why You'll Love It
- It's made in minutes.
- It's made without refined sugar.
- There's no waiting for simple syrup.
🧾 Ingredients
- Mango: You can use fresh or frozen mangos.
- Lemon juice: I recommend using fresh lemons for lemon juice, not store-bought lemon juice.
- Maple syrup: Adds sweetness. You could also use agave syrup, simple syrup, or your favorite sweetener.
- Cold water
To see the full list of ingredients with measurements and instructions, see the recipe card at the bottom of this post.
📖 Variations / Additions
- Simple syrup or agave syrup
- Flavored simple syrup: vanilla simple syrup, lavender simple syrup recipe
- Lime juice for a mango limeade
- Fresh mint
- Club soda or sparkling water
- Strawberries
- Raspberries
- Peaches
- Coconut
- Pineapple
- Blueberries which I used in my Blueberry Lavender Lemonade
- Green tea or black tea in place of water for a mango Arnold Palmer
- Rum, vodka, or tequila
5 Secrets to Vegan Cooking
Free 5 Part Email Series to Elevate Your Vegan Cooking
We respect your privacy. Unsubscribe at any time.
🔪 Instructions
Step 1: Juice several lemons. Pour mango chunks, lemon juice, maple syrup, and cold water into a high-speed blender.
Step 2: Blend until smooth. If not serving immediately, give it a shake before serving.
By the Pitcher
If you want to make a pitcher of mango lemonade, you can click on the number of servings in the recipe card and slide it. It will show you the quantities needed for the number of servings.
💭 Tip
Pour some of the lemonade into ice cube trays and stick it into the freezer. Then when you serve it, there won't be any dilution from the ice.
🥡 Storage
This homemade mango lemonade recipe will last 3-5 days in the fridge.
👩🏻🍳 Recipe FAQs
Mango lemonade is sweet and tart. It has the perfect balance of sweet mangos, lemon juice, and maple syrup.
In addition to mango; mint, strawberry, and pineapple would taste good in this mango lemonade.
Other Vegan Lemonade
If you tried this Mango Lemonade Recipe or any other recipe on my website, please leave a ⭐️ star rating and let me know how you like it in the 💬 comments below. I love hearing from you!
I originally posted this recipe on June 3, 2019. I added new photos and text when I republished it.
📋 Recipe
Mango Lemonade
Equipment
Ingredients
- ½ cup chopped mango
- ½ cup lemon juice
- 1 ½ cups cold water
- 2 tablespoons maple syrup
Instructions
- Combine all ingredients in a high-speed blender. Blend until smooth.
- Pour into two glasses over ice.
Notes
💌 SAVE THIS
I'll email this post to you, so you can come back to it later!
Nutrition
*Note: Nutrition information should be considered an estimate only. Different nutrition calculators give you different results.
Comments
No Comments